Italy

‘The lasagne is perfect’: Hotel La Calcina, Venice, reviewed

Pensione La Calcina is one of John Ruskin’s houses in Venice. He stayed here in 1877, after completing The Stones of Venice and going mad, and there is a plaque for him on the wall: a stone of his own. It is next to the Swiss consulate on the Zattere, but never mind them. I think the Zattere is for people who have tired of Venice. It has a view to the Giudeccacanal, and the waterbus to the airport: to the exit. You can breathe here. I am staying in San Marco, where I can’t. My son falls from a water gate into a canal, and Italian grandmothers tut at us, and we get sick, which my friend says is ‘very chic in Venice’. Before we get sick, we eat at La Calcina.

The marvelous Montalbano

From our US edition

I visited Sicily in May 2005, when the airlines were still requiring all checked luggage to be left unlocked. After the flight from Paris touched down at Palermo, my wife and I went to collect our luggage at an apparently quiet and unrushed airport to discover my suitcase opened partway and an expensive dressing gown missing. Eighteen years ago, il Commissario Salvatore Montalbano was quite unknown to me. Otherwise, I should have immediately thought of the Sinagra family at the eastern end of the island, though the word “mafia” did come to mind as I rezipped the bag.

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Mount Etna and a museum with rooms

From our US edition

“There is too much Nutella in the cornetto.” Not the words you hope to hear while trudging up the craggy slope of the most active volcano in Europe, in the wrong footwear. Clouds of black dust kicked up into my nostrils. A white butterfly posed starkly against dried black lava.  “Come, ragas, I want to show you something. These are lava bombs. I am standing on thiiiiiiick liquid. The lava! It went splat-ta! Like pizza dough!” Our guide Vincenzio gesticulated at his bedraggled group, inwardly asking themselves why they’d volunteered to tackle Mount Etna in a heatwave. “A big mama. She-” A robotic siren interrupted Vincenzio mid-flow, screeching from a startled septuagenarian’s Nokia. A teenager patted down his jean pocket, confused.

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Can Italy reverse its falling birth rate? 

Anne McElvoy is on the road again, exploring the state of modern Europe. Following her Radio 4 programme, The Reinvention of Germany in April, the Politico journalist has travelled to Padua, in northern Italy, where reactions to the rise of the right-wing populist Giorgia Meloni appear to vary. Is the 46-year-old PM a breath of fresh air – the best chance Italy has for a future – or a hypocritical dyed-in-the-wool traditionalist? The reinvention (or rather restoration) of Italy is very much Meloni’s goal. Clinging to the familiar principles of faith, flag and family, she has eschewed measures that would allow those born in Italy to define themselves as Italian, ostensibly believing that to be Italian is to have Italian blood.

‘We must defend our territory’: on the frontline of Europe’s migrant woes

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Lampedusa, Italy The motorcade carrying Italy’s prime minister is being held up by a wild-eyed pirate. With a bushy black beard, sun-blasted face, tattooed forearms and a single earring, he stands in front of the convoy of a dozen police cars, extending a flattened palm. Blue lights flash, engines idle and somewhere behind blacked-out windows sit Giorgia Meloni, the prime minister, and her important guest, Ursula von der Leyen, president of the European Commission. The pirate is Giacomo Sferlazzo, leader of the protests that began on the island of Lampedusa after around 100 small boats carrying migrants arrived there on a single day in September. Really he’s a local musician, professional puppeteer and, as he describes himself, a Marxist-Leninist follower of Antonio Gramsci.

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Politicians can’t win on illegal migration

It is eight years now since The Spectator sent me to Lampedusa to see the boats coming in. That was at the start of the 2015 migrant crisis. The island, which is home to just 6,000 locals, had just buckled under the weight of another 1,300 arrivals. I followed them to Sicily and then on up and across the continent. If I may be self-referential for a moment, it was on Lampedusa that I realised the scale of the problem and got the opening lines of my resulting book, The Strange Death of Europe: ‘Europe is committing suicide. Or at least its leaders have decided to commit suicide. Whether the European people choose to go along with this is, naturally, another matter.

You have to be truly incompetent to eat badly in Paris

Paris has enough great restaurants to maintain its claim to be the world capital of gastronomy. That said, Parisian residents insist that these days, it is possible to eat badly in their city. Yet I still think that this would require especial incompetence. In Brussels, a strong second in the pecking order, it would be even harder. There is a splendid establishment called Comme Chez Soi. Almost 100 years old, it has established a worldwide reputation without losing contact with its roots. The last time I was there, I observed a couple of ladies-who-lunch, Brussels fashion. There was no question of a watercress salad on a bed of lettuce leaves, washed down with Perrier water.

Don’t cry from pleasure: chef Ciccio Sultano’s Sicily 

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The Cerberus heatwave is as fierce as they said it would be. I feel like I’m being microwaved on a low heat, my phone hot to the touch inside my pocket. A friend and I heave suitcases into the imposing stone lobby of a.d. 1768, then slump on chairs, dizzy. A palatial, historic residence hidden in plain sight, I’m gratefully swallowed up by its high ceilings and cool shadows. We’ve navigated Italian roads (and road rage) from Catania to Ragusa Ibla in 107.6 degrees Fahrenheit to seek out one hotel, and one man: Ciccio Sultano.  Our month-long road trip through southern Italy is finishing in the late Baroque towns of UNESCO World Heritage Site Val di Noto, collectively rebuilt after a huge earthquake on January 11, 1693.

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A perfect slice of Calabria 

The Romans wrote the history, or at least the myths. But long before Romulus murdered Remus, the Mediterranean – the Great Sea – was the principal conduit of civilisation. The Greeks spread their wings across the wine-dark seas, to the extent that even later Romans accepted that much of southern Italy was actually Magna Graecia. The Greek settlements included the city of Sybaris. Although it was destroyed around 2,500 years ago, it has passed into the language. Sybaritic – the very word is expressive – denotes ease and pleasure, the beauties of nature amid the adornments of art and architecture: champagne and dancing girls. Sybaris is in Calabria, the toe of Italy. In more recent times, history has not been kind to the region.

Thankfully, Tony Blair was nowhere near my Sicilian holiday

Sicily is far removed from the gracious suavities of Tuscany. With the souk-like atmosphere of its markets and obscure exuberance of life in the old Cosa Nostra towns, the Mediterranean island is halfway to Muslim Tunisia. The British Tuscanites who descend on the hills around Florence during the summer holidays as part of their ‘Toujours Tuscany’ dream – Tony Blair, Sting, David Cameron – are thankfully nowhere in evidence. In our post-Godfather world no history of Sicily would be complete without mention of the Mafia. The word is said to derive from the Arabic mahyas, meaning ‘aggressive boasting’: for almost three centuries until the Norman Conquest of 1061, Sicily was an Islamic emirate.

Italy is under attack from a killer crab

Italy is under maritime siege by a foreign invader known as the granchio blu (blue crab). Like some terrifying alien that lies undetected for decades in a hideous secret lair, untold millions of the crustaceans (whose shells can grow up to nine inches wide) have suddenly emerged and are causing havoc in the country’s delicately balanced marine environment.  The blue crab arrived in Italy from America in the late 1940s in the -ballast tanks of merchant ships, but no one talked about it much until the past couple of years, during which its numbers have exploded. Some blame global warming, but the blue crab is not especially bothered by water temperature one way or the other. It lives in a whole range of climates, from Nova Scotia all the way down to Argentina.

Inside the traditional art revolution

From our US edition

More and more often lately, people are rejecting tired modern art. They often find solace in the art of the past; online accounts admiring “traditional art” have amassed hundreds of thousands of followers, but they act as online repositories for a bittersweet recognition: what once was, no longer is. But the kind of art they seek, involving detail, meaning and skill, still exists, and it is growing. The cultural hegemony of contemporary, abstract art is slowly beginning to crack; through those cracks we can see new art surfacing. As I have become increasingly disillusioned with the state of politics, an observation from Ernst Jünger, the German philosopher and skeptic of the extreme politics of his day, rings true to me.

art revolution Milano Painting Academy

Handsiness or assault? Fondling in the post-#MeToo era

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“If I wanted to, I could have had sex with people all the time,” said Kevin Spacey in court this week. Cockburn isn’t sure how the disgraced actor thought that would land during his cross examination for his London court case, where he pleaded not guilty to a dozen charges that include sexual and indecent assault counts and one count of causing a person to engage in penetrative sexual activity without consent. During his time in the witness box, the House of Cards actor had his final chance to convince jurors that he never assaulted anyone. The outcome of this case could affect whether he’s able to make a career comeback after sexual misconduct accusations. It isn’t exactly going swimmingly so far.

kevin spacey

What happened to Italian football?

Neither Sandro Tonali nor AC Milan wanted to part ways. The young midfielder is from the outskirts of the city, has been a fan since boyhood and his dad’s an ultra. He wanted to become a Rossoneri icon like his hero Gennaro Gattuso. The top brass at Milan saw him as a future captain. Tonali was instrumental to the club winning Serie A ­– Italy’s top league – last year and reaching the European Champions League semi-final two months ago. Milan’s legendary manager from the 1990s, Fabio Capello, says Tonali is ‘the recipe to win’ and that he could have played in ‘the great Milan teams’ from 30 years ago.

Where to drink Tuscany’s finest summer tipples

Some subjects invite an eternal recurrence. One such is Tuscany. The other day, I wrote about that glorious region: its mastery of la dolce vita, its almost effortless command of civilisation. Indeed, Tuscan civilisation is a tautology. Since then, I have paid a brief visit. There was only one shadow. How can one find the words to equal the subject matter? Wine was produced here long before we Brits had even discovered woad My host was Grahame McGirr, a successful banker who has always been fascinated by wine, which led him to buy a vineyard near Monte-pulciano. I commented on some of his wines after a tasting in London. They were impressive: promise, stimulated by ambition. He pressed me to report on the promise in situ – the things one does for friends.

What’s so super about Super Tuscans?

In Fellini’s La Dolce Vita, the hopes embodied in the title dissolve into grimness and black irony. It was all Mussolini’s fault. Despite the endless opportunities Italy offered for enjoyment, Fellini never trusted his own country, or his countrymen. He could not relax into dolce far niente. For decades, many Italian wine-makers churned outa mass-market product to sell cheaply Perhaps he should have spent more time in Tuscany, surely the most civilised region on earth. Venice may claim to be La Serenissima, but among Tuscany’s gentle hills, hill villages and glorious cities, nature and man are in a harmony so serene that one can almost hear the music of the spheres.

The troubled relationship between Mussolini and his son-in-law

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Like those of his wartime ally Joseph Goebbels, the diaries of the Italian fascist foreign minister Count Galeazzo Ciano (1903-44) have proved a mainstay of academic research into the frequently banal inner workings of the Axis dictatorships. Both men were entirely aware of their journals’ historical and commercial value. In 1937, Goebbels struck a lucrative deal with Max Amman, the Nazi Party publisher, for the release of his warped musings on race and politics twenty years after his death, which in the event came sooner than he might have imagined. Ciano in turn used his diaries to barter unsuccessfully for his life when arrested on charges of treason.

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Turmoil in Tuscany: The Three Graces, by Amanda Craig, reviewed

The title of Amanda Craig’s enjoyable and provocative ninth novel might conjure the dancing trio in Botticelli’s ‘Primavera’ (which we visit in the book, set in Tuscany); but the three graces here are Ruth, Diana and Marta, elderly expat friends who meet for weekly gossips over coffee, ‘united by age, exile, the love of dogs and their disinclination to discuss their infirmities’. The women may be less beautiful than Botticelli’s, but they are certainly more formidable. By the end of the first chapter they’ve already smashed a car window to rescue an overheating dog.

Italian cooking lessons in the home of a Venetian chef

From our US edition

My mother advised that I get a plain wedding ring. Diamonds, she said, interfere with a woman’s ability to knead dough. “But I don’t knead dough,” I protested. “You will when you’re married.” I guffawed. And yet there I was, four days into my marriage, in an Albanian chef’s Venetian home, being told in no uncertain terms that while my husband Nick could keep his ring on, mine would need to come off. We had arrived in Giudecca, an island in the Venetian lagoon, by water bus, having spent the day in Padova. There, we’d visited the Basilica di Sant’Antonio, home to first-class relics of the great saint — bones, lower jaw, incorrupt tongue and cartilage from his larynx.

Venetian

Umbria: Italy’s underrated gem

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Nestled in the Apennine Mountains due east of Rome is the region of Umbria, a hidden gem at the heart of Italy. It's characterized by lush green countryside, rolling hills carpeted in olive groves and picturesque medieval hilltop towns. The region has the beauty of Tuscany but without the mobs of tourists. Its food is the best Italy has to offer — fresh, traditional, high-quality and spectacularly tasty. The senses, then, are satisfied — but Umbria also harbors a rich religious legacy. Home to some of Catholicism’s most titanic saints — Francis and Clare of Assisi and Benedict of Nursia — and dotted with ancient and medieval churches of great beauty, it's as much a pilgrim’s paradise as it is a tourist’s Italian dream.

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