Hogarth and the harlots of Covent Garden were many things, but they weren’t ‘bohemians’
It was Hazlitt who said of Hogarth that his pictures ‘breathe a certain close, greasy, tavern air’, and the same could be said of this book. It describes the fermenting stews of 18th-century Covent Garden, and the pungent work of the artists who lived and worked among them, Hog- arth and Thomas Rowlandson in particular.