Why the Japanese don’t need fat jabs
“You can never be too rich or too thin”: so said Wallis Simpson, would-be consort to Edward VIII. Or perhaps Dorothy Parker. Or perhaps Joan Rivers. No one really knows. But whoever said it, Japan appears to have had it engraved on its national escutcheon. Japan is officially the world’s thinnest rich country, with an obesity rate of just 4.3 percent of the population. By comparison, it’s 40 percent in the US. A close comparison to Japan is Bangladesh, where the rate is 4.5 percent – but where one in ten people is dangerously undernourished. These are extraordinary statistics. What on earth is going on? The most reached-for reason is diet. Japanese food, so it is thought, is healthy and lean.