The Anthony Bourdain Reader leaves a reader hungry
Charismatic, handsome and with a great white shark’s feral cool, Anthony Bourdain was someone that everyone wanted to be. The chef, writer and TV presenter described the premise of his award-winning shows, No Reservations and Parts Unknown, as “I travel around the world, eat a lot of shit and basically do whatever the fuck I want.” They cemented his image as a gadabouting, kamikaze gourmand. Bourdain scarfed down andouillette and warthog anus, drank sun-bear bile and polished off the still-beating heart of a cobra, plonked into a shooter of Vietnamese firewater. He showed Barack Obama the correct way to slurp bún chả noodles on a steamy Hanoi side street, and
