Travel

A young woman recently approached me as I stood outside Trader Joe’s on the corner of 93rd Street and Columbus Avenue in Manhattan. “Excuse me,” she said, “I’m visiting from the UK and I’m just wondering if there’s anything worth seeing around here.” This is not an unusual occurrence. It’s always tourist season in New York. People come for the cherry blossoms in Central Park, for the magic of the Rockefeller Center Christmas tree and for the vague hope of running into Timothée Chalamet at a downtown brunch place. They even come in the sweltering heat of summer when I, personally, would rather be anywhere else – ideally somewhere without the pungent smell of hot garbage and misplaced ambition.

If you’ve ever thought of visiting the crocodile-shaped island of Cuba, or run into someone recently returned from sultry nights in the country’s salsa halls, there’s a good chance you’ll have heard the phrase “See it before it changes.” And I don’t mean because of Hurricane Melissa. The idea is that the centrally planned communist state, one of the last on Earth, will soon morph into America and a balmy Brigadoon full of people unencumbered by money, modern cars or Alexa will evaporate. I think most people, if they knew what Cubans have endured, wouldn’t use that phrase, which is up there in its lack of tact with “they’re poor but they’re happy.

My personal version of hell? Shibuya station, Tokyo. Shibuya Scramble is one thing: the busiest pedestrian intersection on the planet, it sees two million people elbow each other, every day. But the train station that thousands of them are trying to get to? That’s where my hopes go to die. A place where you’ll find me near tears, wondering if I’ll ever see my loved ones again. It’s almost impossible to navigate, spread across a dizzying number of floors and stuffed with throngs of human beings speaking a dozen languages. New platforms spring up all the time, often at the top of an unassuming escalator, or via a tiny hidden exit of the Hikarie shopping mall. There are (one or two) signposts, sure, but my Japanese leaves much to be desired.

It was stiflingly hot in the middle of the Pacific Ocean. I was exploring the eastern Galápagos Islands, living cheek-by-jowl on a former casino ship with a cast of characters plucked straight from a murder mystery novel: a former British supermodel, an Ecuadorian presidential candidate, the ex-drummer of a band who once supported the Who and an influencer couple who looked like they had stumbled off the set of Triangle of Sadness. The stars of the show – and boy did they know it –were the sea lions While the trip had all the ingredients to cook up an irresistible whodunit, I was not just there to inspect the wildlife on board but to observe the wildlife off it.

By complete fluke, my delayed shuttle bus rose through the Coast Mountains at dusk. I pressed against the window, outing myself as a tourist amid seasonaires snoozing through another spectacular sunset. Hot pinks and deep purples streaked between towering pines, transforming the outline of snow-capped peaks. I’d crash with local friends for a month, with support from Vail Resorts to explore stories beyond the slopes. Tales of Whistler Kids ski school were already family lore – I’d once visited as a 10-year-old, buzzing to see snow. Stuck at Vancouver International, I’d pulled up a chair at Salmon n’ Bannock on the Fly – Canada’s only Indigenous restaurant in an airport. As travelers, how often do we pause to ask whose land we’re actually on?

Wading through breakup grief, I’d hit the haziest stage of recovery, somewhere between lying horizontal in dark rooms, and shaving my head. Short of purchasing clippers, I’d resolved to write about wellness travel. Clad in regulation white cotton pajamas in the Western Ghats of India, my lifestyle habits had been judged (hard) and my thoughts about aging, recalibrated. A vigorous wellbeing regimen had revealed my 34-year-old body to be pushing 40, metabolically. Confronting? Yes. Salvageable? Also yes. (More mindfulness, fewer cigarettes, and – my addition – no men). Next stop: I’d pull on my hiking boots for a flight out of sweltering Mumbai, to icy Tokyo.  Post-Covid, Japan dominates algorithms and bucket lists.

I’m blinking through floor-to-ceiling windows that perfectly frame a pristine view of Edinburgh Castle, standing magnificent against an improbably cloudless Scottish sky. The elegant writing desk in the Archibald Signature Suite at 100 Princes Street hotel has all the makings of an elevated “work-from-home” set up, but the scenery – and the collection of aged single malt I know to be upstairs – make concentration an uphill battle. This luxury townhouse right on, you guessed it, iconic Princes Street was made for luxuriating, not hunching over laptops. Ducking into the entrance on Princes Street feels exclusive, like knowing a secret.

If you tell friends you are going to Kyrgyzstan, they look blank, or think you are talking about Kurdistan, although the two are 2,000 miles apart. If you get the choice, choose Kyrgyzstan. Like so many, I first learned of the place because of Alexandra Tolstoy: writer, adventurer, horsewoman and cousin of the author of War and Peace. She discovered the romance and beauty of the place for herself when she rode 5,000 miles of the Silk Road by horse and camel in 1999. Since then, she has ridden in Kyrgyzstan most years, taking parties of 12 or so into the lower slopes of the vast Tian Shan mountains, the highest range west of the Himalayas. Blonde, fearless and always elegantly turned out, she leads. We follow.

“Welcome to Wayanad. From here, all plastic is banned.” Prasanth was on a mission, belly pressed to the carpet of his car, legs sticking out on the roadside. He emerged triumphant, brandishing a forgotten Coca-Cola bottle and carrier bag before starting the ignition. Crossing into the high-altitude, hilly state of Kerala, he pulled up at a designated recycling spot.  Ephemera rained out of my upturned tote bag upon strict instruction to hand over any plastics. At Wayanad’s border, two impassive security guards eyed my friend and me as we instinctively sank back in our seats. A regular driver for tourists, Prasanth shrugged off the routine check, pointing to a sign as we were waved on.  “1,000 rupees fine! See?

I’ve always heard Americans describe the food in Rome as “authentic,” though maybe that’s only relative to our three square meals of Little Debbies, reconstituted meat and freeze-dried astronaut food. The things we eat are not authentic food. But abroad, authenticity means anything sourced locally and served by a very small old woman with limited English. If a nonna told me she’d fished anchovies out of the Trevi Fountain and plucked chicory from cracks in the sidewalk, I’d swoon and think: they really know how to do it right in Europe. Authenticity, to me, also means a little discomfort. Bones in your rabbit stew. Lugging a suitcase up a dirt road. Getting pickpocketed.

When Guillermo del Toro’s new film adaptation of Frankenstein makes its bloody advent on Netflix later this year, the backdrop for 19th-century body snatching and resurrection may look familiar to many viewers. It was shot last year on Edinburgh’s Royal Mile and images from the set suggest that, as ever with del Toro, this will be a hallucinatory and haunting exercise in Gothic extravagance. If so, he has picked the perfect city on which to unleash Frankenstein’s monster. Edinburgh is a place that wears its long and often violent history like a velvet cloak.

“Arnold Schwarzenegger was sitting exactly where you are,” the boot fitter said, as he handed me K2 Anthems at Aspen Collection, perhaps the world’s most sophisticated ski rental shop and café. “He was drinking Sancerre.” It’s an impossibly “Aspen” anecdote – where else would the Terminator sip French wine, but the resort famous for Champagne showers and fresh powder? Such a scene seemed perfectly fitting in Colorado, where I have come to explore Aspen and Vail – two titans of American skiing. Vail remains the more accessible of the two, its European-inspired village just 120 miles from Denver, while Aspen's extra hundred miles of mountain road maintain that coveted layer of exclusivity. Bouncing between the resorts, I’ve discovered a season of transformations.