The real food of Venice
The Venetians still love black food pulled from the lagoon that saved them
Tanya Gold is The Spectator's restaurant critic.
The Venetians still love black food pulled from the lagoon that saved them
She has no knowledge of Hitler, Germany or nationalism. But don’t let that stop her pontificating
Revisiting my notes from my April profile, it seems clear that his feuds are mere projection of his hatred for himself.
It seems the phenomenon of Milo Yiannopoulos – the brief, bright arc of his invention – is over. I do not want him to fall without being understood so I will tell you the strange tale of our encounters last year. Monsters should be understood, and pitied, for our own sakes. It is midsummer and he is staying at
Sofie Hagen is a young Danish comic I admire. I didn’t see her most recent show, Dead Baby Frog, but I saw her win the best newcomer award at Edinburgh in 2015 and I was happy for her. I liked her sweet face and her fury. The audience treated her as a benign oddity. Because
Stephen King, 69, has sold more than 350 million books, and tries not to apologise for being working-class, or imaginative, or rich. The snobbery has ebbed a little, though; in 2003 he won the National Book Foundation’s Medal for Distinguished Contribution to American Letters, and now the BFI is screening a series of adaptations of