Max Jeffery is The Spectator’s writer-at-large.
From our UK edition
14 min listen
On this week’s episode, Olivia Potts says angry chefs could soon get their comeuppance. (00:56) Then, Rory Sutherland says over-qualification is leading to collective idiocy. (06:28) And finally, Tanya Gold wonders why people eat lobsters. (10:16)
From our UK edition
24 min listen
On this week’s episode, Fraser Nelson starts by reading our leading article: the Prime Minister promised ‘data, not dates’, so should we reopen before 21 June? (01:15) Fiona Mountford is on next, saying she’s had enough of corporate faux-friendliness. (07:20) Laurie Graham reads her piece afterwards, wondering what to put in her Covid time capsule.
From our UK edition
Prince Mohammed bin Salman is desperate to shake Saudi Arabia’s addiction to oil. Its price has still not recovered from an American fracking boom seven years ago, and decades of excess have left the world’s largest exporter now needing £55 a barrel to balance the books — more than Iraq, Libya, Oman, Kuwait, Qatar, and
From our UK edition
After the long summer recess, it was back to school for Dominic Raab and Olly Robbins as they appeared together before the European Scrutiny Committee on Wednesday. The meeting couldn’t be described as ideal timing for either thanks to an unfortunate set of circumstances. With the government’s Brexit plan slammed by Brexiteers and Remainers alike,
