Restaurants

Wiltons wonderland

From our UK edition

I have agonised over this Christmas review. I ate the Christmas lunch at Harveys Nichols 5th Floor Restaurant, Knightsbridge, next to a roof garden sponsored by Nutella chocolate spread. (The review of that restaurant is 17 words long: don’t go there, especially if you like Nutella chocolate spread, because it will ruin it for you.) The stunt critic dies hard in any writer, for it is easy work laughing at roof gardens. I considered eating in a plastic igloo — an igloo that is not an igloo, but a tent — by Tower Bridge.

Meat and greet

From our UK edition

Zelman Meats — catchphrase ‘great meat’ — is sustenance for a hard Brexit — a harder Brexit, if you will. It is a snorting meat shack in north Soho; it is also, comfortingly for the reader, mid-market. It is from the owners of Beast, who display their meat in cases, as trophies — and Burger and Lobster, where you get burgers and lobsters for £20 a head. It is thrillingly monomaniacal and simplistic: what do you get at Zelman Meats? Meat, that’s all, comrade. It could theoretically be a butcher’s shop; no, it could be a cow sitting on a bonfire wondering what went wrong. Don’t come here if you don’t like meat because they have nothing for you. Go somewhere else.

The cheesecake of the apocalypse

From our UK edition

Harry Morgan is a Jewish delicatessen and restaurant in the style of New York City on St John’s Wood High Street in north London. St John’s Wood is home to wealthy Muslims and Jews, who are attracted by a lone mosque, many synagogues and more cake shops than even the greediest hedge-funder could eat his swiftly receding feelings in. I am aware I sound like an estate agent. It is really a stage set for the inter-faith organisation the Imams and Rabbis Council of the United Kingdom, about which the joke is, although it isn’t very funny: the Jews pay for it all. I am also aware that I am writing about being Jewish.

No place like Rome

From our UK edition

Roma sells ancient-Roman-style food near Fenchurch Street station at the east end of the City, near Aldgate. It is, therefore, a themed restaurant in a conventional, ebbing financial district, a cursed place in need of Windolene; and this is something to applaud, at least theoretically, because it is ambitious. Who remembers ambition, which is more interesting than greed? The last themed restaurant to open in these parts was Fable, a repulsive fake library and fusion destination for lawyers on Holborn Viaduct which I hope has burnt down, or at least been sued for copyright infringement by-makers of fairy tales everywhere. It was as magical as date rape, and the fairies fled. A Roman-themed restaurant could work here now, if you want to eat metaphor; the parallels are thick and easy.

Some like it posh

From our UK edition

Daphne’s serves Italian food in South Kensington. (I like the name because Daphne was the name Jack Lemmon chose for his female self in Some Like It Hot, although Tony Curtis — Josephine — wanted to call him Geraldine. I know no one else called Daphne, and I do not need to. Lemmon sated me.) This district, you may recall, is currently a building site, as residents try to dream their houses bigger and their noses smaller; it is a tangle of cranes, personal trainers, tax avoidance, lipstick, adultery and Ferraris swamped with parking tickets. And so Daphne’s, which was a 1980s mini-series restaurant wrought from assorted Nigel Dempster columns and Judith Krantz novels, recently restored, now has the soothing grace of a National Trust interior.

Hong kong: Eating it up

From our UK edition

The brilliant thing about Hong Kong is that you don’t have to worry for a second about all the culture you’re missing. That’s because there’s absolutely nothing to do there except shop (I got a seriously nice bespoke dinner jacket for just £400 from Lafarfalla Tailor) drink and, most importantly, eat. Oh all right, so there are some half-strenuous walks you can do in the surprisingly uncrowded countryside just outside the city (you can cab it from the centre to the pretty Shek O beach — which on weekdays is half-deserted — in just 25 minutes) but even then the main purpose of the exercise is to end up in another restaurant.

Pens, sex and potatoes

From our UK edition

I hoped that Bronte would be filled with Victorian writers licking ink off their fingers and bitching about Mrs Gaskell being a third-rate hack; but it is not to be. (Do not think I am vulgar. My description is accurate. Wuthering Heights is a rude novel, and Jane Eyre is worse. St John Rivers, its Christian Grey, is surely a Spectator subscriber). It is, instead, a finely wrought and glossy restaurant off Trafalgar Square, designed, I suspect, for advertising executives. It used to be the Strand Dining Rooms but it died and now there’s this. It is named for Horatio Nelson, the Duke of Bronte. His title, it is believed, was borrowed by Patrick Brunty, the Irish blacksmith’s apprentice who educated himself and came to England to father a literary dynasty by mistake.

Not much to smile about

From our UK edition

CBeebies Land is a small dystopia inside Alton Towers, a theme park where people sometimes get their legs chopped off by a rollercoaster called The Smiler. There is a gothic mansion by Augustus Pugin, the Nietzsche of cushions, which has been allowed to fall into ruin, because it is less important than the Runaway Mine Train and a ‘ride’ covered in plastic frogs. It broods like Manderley; around it, people play with water cannon and eat sugar until their eyes are dead. I was going to suggest that parliament convene at Alton Towers while the Palace of Westminster is repaired, so they could feel the Pugin; but they might be maimed by The Smiler.

A toast to Provence

From our UK edition

Friends have a house in Provence, near the foot of Mont Ventoux. Even in a region so full of charm and grace, it is an exceptional spot. Although nothing visible dates from earlier than the 18th century, the house is in the midst of olive groves and there has been a farm dwelling for centuries. I suspect that one would find medieval masonry in the foundations. Beginning life as a simple farmhouse, it has been bashed about, added to and poshed up. On the western side, the exterior has pretensions to grandeur. The other elevation is more feminine; you expect to find Fragonard painting a girl on a swing. At this season, the parasols act as the drawing room. There is a pool, and there were expeditions to Nîmes, Orange and Avignon.

Oil prices will drift down again as Opec fails to get its act together

From our UK edition

How many Olympic medals did Opec win? The answer (though I’ll bet no one else has bothered to work this out) is 15, or an average of 1.07 medals per member of the world’s leading oil-producer cartel. That result — boosted, I should add, by the five-medal triumph of the Iranian wrestling team — compares with the now notorious aggregate figure of 325 for the EU, including Team GB’s 67. I highlight the contrast only to make the point that, as power blocs go, resource-rich Opec is piss-poor at managing its affairs to advantage: the indolent leadership of the Saudis (Rio medals: zero) and their permanent stand-off with Iran means timely and co--ordinated decisions rarely happen.

Magic at St Michael’s Mount

From our UK edition

The Sail Loft is under a castle on a mountain on an island in the sea; for that, I could forgive it anything. It is on St Michael’s Mount in Marazion near Penzance, an island so charming and devoid of internet connection it almost strips me of words. If I lived here I would not write again; I would not need to. I would be happy, and who judges fish when they are happy and finds it not enough? It is accessible along a granite causeway for four hours each day — then the path goes back to the sea and one must take a boat; it is more ruthless than magic. I wish I lived here, and could drown my neighbours, who are customers at the betting shop in Camden. We do flood them, but only with the shower, and grouting does not have the malevolent possibilities of the Celtic Sea.

Why lining shareholders’ pockets is more productive than plugging black holes

From our UK edition

The revelation by actuarial consultants Lane Clark & Peacock that 56 of the supposedly blue chip companies in the FTSE 100 index are running deficits totalling £46 billion in their defined benefit pension schemes puts the BHS story into a new perspective. It tells us that the £571 million ‘black hole’ in the chain’s pension fund was by no means out of the ordinary — it is a small fraction of the deficits declared by the likes of BT, Tesco, BAE Systems and BP, even if it might have been mitigated by wiser decisions on the part of the scheme’s trustees and greater generosity on the part of former BHS owner Sir Philip Green.

In defence of dinner parties

From our UK edition

In or out? Almost two months on and I’m afraid the great debate shows no sign of abating, certainly not in our divided household. And while we’ve had several referendums over the matter, the result is always a stalemate. The only upside is that this argument has nothing to do with Brussels. It’s far more rudimentary. The battle in Palmer Towers is whether we eat in or out when wanting to see friends. My wife Joanna — who, as it happens, was for In over the country’s EU membership — is a firm outer, while I, who voted Out on 23 June, am a determined inner. As with the EU conundrum, there are good points to be made on both sides.

West End churls | 4 August 2016

From our UK edition

Piccadilly is ill-served by cafés, unless you consider House of Caviar a cafe. There is a Caffè Nero by St James’s church, which is Wren’s ugliest; either he leaked all his anger into it or bricks simply confounded him. There is a Starbucks by the Wolseley, a Costa across the road and an Eat off Jermyn Street; otherwise there is only Paul, which has good bread, enchanting service and a stupid name. But whimsical French patisserie doesn’t work in St James’s, which is very self-consciously English; it feels like a theme park in sugar. So tourists on a budget must go to Chinatown or, worse, Patisserie Valerie, whose window display is so fantastical it could be wrought by a bulimic Edwardian ghost. Better to eat at Putin’s polonium sushi bar, Itsu.

Munich notebook

From our UK edition

It has been a strange week in Munich; a week of deceptively cool mornings, afternoons hot enough to fry eggs and thunderstorms at twilight that have turned streets into streams. A week of reflection, too, capped last Sunday by a service of remembrance in the cathedral, attended by Chancellor Merkel, to honour the nine young lives taken in the shooting at the shopping centre which sent a tremor through Freistaat Bayern, and through the nation. One more tremor. It has been the summer of terror in Bavaria. Würzburg, Ansbach, Munich. But the Münchners have taken it well, in as much as one ever takes these things well. Along Maximilianstrasse, where the rich play; by the banks of the River Isar; in the lush acres of the Englischer Garten, life has gone on.

The naked dinner

From our UK edition

Bunyadi caters to folk for whom public nudity is somehow thrilling; I am here because A begged to go and bashed the steering wheel of the Honda Civic with his fist. I am not only nude, which is odd, because being sexually exciting is not my journalistic identity, but, worse, I have accepted a freebie. There was no other way to get in. I asked Rod Liddle, who fashioned an anti-Bunyadi polemic a few weeks ago, to accompany me. He muttered ‘skidmarks’. Then he said no. It is a glowering ex-nightclub in Elephant and Castle, south London; a black building on a corner with the windows taped up. It looks like a pub trapped in a bondage situation. There is an unnecessary velvet rope. (There is no queue.

Would you trust the public with a knife and fork?

From our UK edition

I went to a restaurant in Middlesbrough back in the spring. It’s called the Brasserie Hudson Quay and occupies a rather beautiful and defiantly urban space between the football ground and the river Tees, with views over the various mystifying riparian sculptures you southerners have kindly paid for out of your taxes, I would guess, to cheer up the locals. We were off to see the Boro play a midweek night game, so the location of the restaurant was very handy. But that was not the main reason we went. Me and the missus had been on TripAdvisor to choose a meal for the evening and settled on the Brasserie Hudson Quay because of the response of someone called ‘Pete’, presumably the duty manager of the place, to every negative review.

A touch of class | 7 July 2016

From our UK edition

Cliveden is a good review for a divided country and I have waited, not too long, for it to feel resonant for Spectator readers; it aches with class-consciousness. It has food pens dependent on your status — whether you are eating in the National Trust grounds, or the swanky (I love this word; it’s so bitter) hotel inside the ‘manor’. And even if you are staying in the swanky manor, famous as the venue where John Profumo exploited the not-recovering child-abuse victim Christine Keeler — don’t call me a sighing Guardianista, I have done my research and she once aborted a child with a pen — in a swimming pool, you have signage to soothe your comparative class wretchedness, for you do not have a country house of your own.

West End churls

From our UK edition

Cafe Monico, as if named by an illiterate playboy, is on Shaftesbury Avenue between The Curious Incident of the Dog in the Night-time and Les Mis, so if you want to be in an Asperger’s syndrome/-singing French revolutionary restaurant sandwich it is the café for you, and only for you. It is from Soho House, whose quest to make the whole of Britain a crèche-restaurant with table-tennis tables and photo booths for moronic remembrance goes on. There are more Soho House franchises now than Ivy franchises; even Chiswick has one. It is confusing, but if it upsets the media executive class, who must find new ponds to preen and fight in, I do not mind. Except that Cafe Monico does not work.

Your problems solved | 22 June 2016

From our UK edition

Q. A friend’s daughter is marrying soon. She and her husband-to-be, both art-lovers, have dispensed with a wedding list, instead asking that each of the 200 guests give something they have made. My husband and I are loath to add to the mountain of garbage the young couple will feel honour-bound to find roomspace for. Would it be kinder to come empty-handed? — M.D., Wiltshire A. The request may be less naive than you think. It would be well worth storing 198 pieces of grot if, for example, David Hockney and Bridget Riley were to be among the guests and delivering something handmade. Meanwhile you could compromise by knocking up Lego brick constructions. These will fulfil the criterion of being handmade but the bricks can be recycled if and when the couple have children. Q.