Zoe Strimpel

Zoe Strimpel

Just how sick are Gen Z?

From our UK edition

Anyone who has allowed themselves to spend time on TikTok – to say nothing of those who have ever looked at porn on the internet – will have an inkling of the vortex that lurks. Even for those of us who have so far resisted full-blown internet addiction, the ever growing appetite can never be satisfied for more than a second or two. Gen Z, as we know, has been more shaped by these dynamics than anyone else. This has produced well-documented traits such as extreme sensitivity and apparent inability to cope with criticism or challenge; social anxiety leading to a lack of interest in spending time with others in person, ready hostility, a failure to mature emotionally and economically, and a complete estrangement from the old go-to escapist pastime of reading printed words.

The inevitable downfall of Salt Bae

From our UK edition

Nusret Gökçe, the Turkish social media sensation known as Salt Bae, has a restaurant empire built around the fan base for his incredibly expensive planks of steak; £680 for a wagyu strip loin, for instance, skirt steak for £380 and gold-gilded baklava for £50. Based in London at the Knightsbridge restaurant Nusr-Et, Salt Bae tried to expand in the US to big fanfare, opening restaurants in New York, Beverly Hills, Boston and Miami in the late 2010s.But it seems that Salt Bae has fallen out of step with the times and his US expansion is crumbling. The American business reported losses of £5.4 million in the last tax year. Having opened seven branches, there are now only two in the US: one in New York’s ghastly mid-town and one in Miami.

Martin Mull’s short stories bring levity to serious themes

Books of short stories are among the most difficult for writers to sell. Which is odd, as they’re often where the best writing is. A short story is rarely boring. It has to pack everything in, grip the reader right away, unfold its plot and make its point – a cultural truism or a subtle universal or a moral profundity – elegantly. It’s the one kind of writing I’ll always read when a friend says they’ve tried their hand at it.

Mull

Taylor Swift is increasingly horny and increasingly mean

From our UK edition

Time was, posting anything negative about Taylor Swift would be personally dangerous, given the famous passion, obsessiveness and sheer numbers of the Swiftie fandom. In recent years, the great and the good have also piled into Swiftiedom. Her 2024 Eras tour was a must-attend photo opp for royals, senators and prime ministers’ wives (recall Victoria Starmer’s free tickets to two concerts at Wembley). The V&A hired a curator for Taylor Swift ephemera. Academics have lauded her: Harvard poetry professor Stephanie Burt taught a class on Swift last year and has a forthcoming book out called The Poetic and Musical Genius of Taylor Swift.

The banality of Emma Watson

From our UK edition

For a long time it was handy dinner party fact that Harry Potter and the Deathly Hallows Part One (2010) briefly filmed at my late grandparents’ house, and appeared as Hermione Granger’s house in the film. Even this required extensive exposure of my grandparents to Warner Brothers’ lawyers, the film crew and, of course, to young Emma Watson herself. Neither of my grandparents had heard of Harry Potter before they were approached, and throughout filming, they failed entirely to notice her, though there was some vague recollection of ‘that rather mousy girl’ from my grandpa, who was far more taken with Susan, the 60-something woman in charge of props. This description stayed with me as Watson’s star rose and rose, plateaued, and turned gender political.

Le Creuset is for amateur cooks

From our UK edition

There have long been Le Creuset fanatics. During lockdown, John Lewis reported that sales of Le Crueset increased by 90 per cent. And last year, a sale at a Hampshire outlet store brought a crush of hundreds of people; police even had to attend. Then there was the affair of Pauline Al Said over the summer, a Le Creuset burglar who boasted that she was Britain’s poshest thief. Pots and pans have become part of a competitive aesthetic portfolio that not only indicates your degree of stylishness as a cook, but your attitude to the latest trends in wellness and health. The ideal kitchen is now free of ‘forever chemicals’, and exclusively stocked with glass, wood, cork, ceramic, cast iron and stainless steel.

The cult of Erewhon

“So naturally the first thing I did when I got to California was go to Erewhon and get their hot bar because I have no self-control. I personally love Erewhon,” says Marianna Moore, a food influencer with nearly one million followers, a beautiful face, slightly gross online recipes and comic flair. She then tucks into a plate of tofu sticks, kelp noodles, Japanese sweet potato and buffalo cauliflower. At the end, she says with a smirk: “Was this worth $28? I don’t know! I couldn’t tell you.” She keeps on munching. I’ve not been able to find the seaweed gel or lion’s mane mushrooms in the form they are sold in Erewhon Having been studiously following food content on Instagram for nearly a year, I am finally finding my feet in the thicket of viral trends.

What’s better than boozing on planes?

From our UK edition

It is still the case on transatlantic flights that a drinks trolley comes to even the farthest reaches of Economy. If you’re lucky, the gay man or imposing Essex girl wheeling it will, with a wink and a smile, palmed you over an extra mini bottle of gin or a wine for the meal. They can tell who will be a good, and who a bad, plane drinker.  I like to think of myself as the former. I am not someone who drinks to get drunk. Yet that initial buzz from a lemony Bombay Sapphire and Fever Tree glugged through ice is hard to beat. It’s an empowering, controlled, merrymaking high. In the wrong person, this buzz causes unwanted chattiness, but in my case it makes me sit back in my cramped seat and think pulsing, magisterial thoughts about the wonders of modern life.

Don’t condemn plus-sized models

From our UK edition

I remember it quite clearly, that moment I first clocked that fat models were now advertising clothing – fitness clothing no less. I was in America and, left with time to kill in a shopping centre, I went into an outlet of the trendy athleisure store Athleta (owned by Gap), which I had pillaged on previous visits for its generous yet clingy apparel. I stepped in, looked up and noticed the walls were covered in big proud pictures of silky-skinned but decidedly chunky women. They were sporting leggings and tops, even sports bras, with rolls of fat undulating out from under their chests, jiggling on the thighs, wobbling on enormous bums.

How can Gwyneth Paltrow bear so much ridicule?

From our UK edition

There is nobody who finds Gwyneth Paltrow, 52, more interesting than the woman who was a teenager in the 1990s. This was the last era of the true pin-up, the heart-throb, the movie star as icon, rather than the whiffy melange of brand-pusher, pound-shop activist and reality star that constitutes celebrity today. I was as Nineties as the next girl living in provincial Massachusetts and when I first saw Shakespeare in Love in 1998, Paltrow’s first and only Oscar-winning role as the late-16th-century actress-in-male-garb Viola de Lesseps, I’d never enjoyed anything as much in my life. And in 2025, Paltrow’s career’s Take Two fascinates the early middle-aged woman who finally gives in to the barrage of wellness marketing sent her way on Instagram.

The strange cult of the Trader Joe’s tote bag

From our UK edition

Over the years, I’ve made a lot of trips up and down the highway connecting the small Massachusetts town in which I grew up to a strip mall about ten miles away. In this strip mall is a branch of Trader Joe’s, the mid-range American supermarket chain known for its serviceable range of food, decent prices and workaday packaging. I do not drive, and nor do I live in America any more. But when I am staying with my parents, I like to accompany them on their shopping trips as I find American supermarkets fascinating, if freezing. Trader Joe’s is an OK option for my parents; not great, but fine. For good meat, my mother would go elsewhere, and the same goes for fish.

One issue I can’t stop snubbing the left over

Before I’d established my tiny crew of fellow local moms, I aggressively befriended – or tried to befriend – any woman with a baby who looked vaguely friendly. I’d try my luck in cafes, playgrounds, baby classes, yet with only minimal success (one find, a Cambridge-educated Irish lawyer, "forgot" her wallet on our date, leaving me to pay for her expensive glass of wine).So I clung gratefully to one of my café pickups, Marta, with whom two or three pleasant playdates (or rather: mommy walking dates) had taken place. I had rosy hopes for more as her kid was cute and reminded me of my own. But one day, strolling along the dark and wintry main drag that connected our two adjacent neighborhoods, things took a turn for the ominous.

left

‘Being a mom sometimes sucks’: an interview with Sarah Hoover

I am expecting Sarah Hoover to be brash. The New York art-scene stalwart and influencer has written a warts-and-all misery memoir about motherhood and self discovery called The Motherload, which is presently cruising atop US bestseller lists. The book, unanimously agreed to be “unflinchingly honest” about all the bad things that can happen on a woman’s journey to and through new motherhood, opens with a stream-of-consciousness account of a party Hoover threw at the Chateau Marmont in 2017 for her first baby’s ten-month birthday. “I’d be in LA for a couple of weeks, staying at the hotel, and a diet of room service and edibles was my general game plan.

Hoover

Meghan Markle’s rosé-tinted reality

From our UK edition

Rosé, like a lot of wine, is not much good. And yet people love it, for the simple fact that it is pink. This reminds them of all nice things – and especially of warm summer evenings somewhere non-grotty. Like the south of France. Or… the Napa Valley. That is where the new branded rosé of Meghan Markle comes from – the latest in a carousel of celebrity rosés. The output of ‘As Ever’, her lifestyle brand, the wine is a ‘thoughtfully curated’ vintage. The former Suits star is pleased to offer ‘a roundness and depth of flavour’ that ‘invites you to celebrate warm summer moments with the ones you love’. It sold out immediately – something that usually happens to a new iPhone or sports bra, not bottles of probably quite plonky plonk.

Sabrina Carpenter mainstreams cutesy violence towards women

With a deliberateness that did not escape critics and onlookers, the Carpenter-fed algorithm had suddenly decided to choke us on her sweet and frothy song "Espresso" in such a relentless fashion that we soon ended up drinking it down, begging for more. “Move it up, down, left, right, oh, switch it up like Nintendo,” I and plenty of other people too old for her dire Gen Z, Taylor Swiftian fare, found ourselves singing it anyway, day and night, on its release last year. “Say you can't sleep, baby, I know. That's that me espresso.” Sleep was certainly not improved by the earworm of the song.In fact, I thought at first that Carpenter was a bot because the songs are such calculated, algorithmic pop, from top to bottom.

Sabrina Carpenter

M&S, please stop playing with your food

From our UK edition

Maybe it was when M&S began selling chicken katsu sando-flavoured crisps, or launched its Plant Kitchen range with its inedible alternative to chicken, or began slathering ‘green goddess sauce’ on already clammy ready salads. Or maybe it was the thousandth time I traipsed, freezing, through the tightly packed rat run of a station M&S Food – there are no fewer than three in King’s Cross – in search of something that I never found. Namely: something nourishing and delicious, rather than a freezing piece of over-marketed randomness. At any rate, many of us in the more high-falutin’ bits of the middle class fell out of love with what was once the high-water mark of grocery.

Why is the Michelin Guide launching in Saudi Arabia?

From our UK edition

Having only a short time ago been synonymous with the terrors of its Wahabiist regime, the temptations and pleasures of Saudi Arabia now seem to know no bounds. Whether it’s Emily Maitlis crooning over the feel of her all-covering abaya as she slips into the Jeddah market, Boris and Carrie Johnson posting pics of their brood in sun-kissed repose on one of the Kingdom’s newly opened (but still booze-free) Red Sea resorts, the fanfare and billions swirling around the desert city of AlUla or any number of ‘art practitioners’ flying in for a calendar packed with Biennales, art fairs and exhibitions, you’d think this truly was the freest, easiest, and most stimulating cultural cornucopia on earth.

The cult of the farmer’s market

From our UK edition

Farmer’s markets are a very cheeky wheeze and we all know it. Their promise – getting back to peasants’ basics of veg yanked from the ground – carries a hefty premium compared to supermarket food, which actual peasants have to buy. Indeed, supermarket food, from veg and fruit to eggs and cheese and bread, is generally two or three times cheaper and tastes just as good. But it seems that we are already in a world so dystopian that only the rich want – and can afford – soily spinach sold loose on a table. Certainly, the rich will queue for sorrel and strawberries, yoghurt and kimchi, raw milk, chicken and sourdough. Especially the sourdough.

Saudi Arabia’s soft power art attack

From our UK edition

From roughly the 1970s to the mid-2010s, Saudi Arabia was the stuff of nightmares, referred to now, with understatement, as 'the dark period'. Governed by the austere, brutal credo of the cleric Muhammad ibn Abd al-Wahhab, an 18th century Quran literalist who divided the world into true Muslims (Salafis/Wahhabis) and their mortal enemies, Saudi life was ruled by fear of the omnipresent religious police. Executions were commonplace, TV was banned, women were essentially locked up, and most foreigners and outward travel were blocked.  Wahhabiism has been softened a great deal since then.

Who will stand up for swingers?

From our UK edition

Is there any intrinsic problem with sex parties? Of course not. At least, not for those of us who believe in the liberal tenet of living and letting live. This tenet has been put to the test by recent events at Belair House, a Georgian pile in subdued Dulwich. Hired last month by the company Heaven Circle, which puts on ‘naughty events’, including ‘online parties’ (you can join with face blurred or wearing a mask), the event at Belair was very much offline, with 2,000 condoms provided, a naked fire show, plus ‘500 candles, 500 roses, two DJs, THE BIG BED, three playrooms, five performers, one shibari artist, one Domme, 2,000 condoms and 60 toys,’ according to the company’s Instagram post. Shibari is the Japanese art of knot-tying.