Fasting

Fasting this Lent for the people of Ukraine

Last Wednesday was Ash Wednesday, the first day of Lent for Christians in the West. Many of us will give up sweets or video games or online shopping. Some intrepid souls will even give up coffee. I tried that last year, but my priest reminded me that my wife didn’t choose “dealing with a crabby husband” as her penance, so I found another penance. It’s a little different for our brothers in the East. Their season of fasting begins on Meatfare Sunday and ends on Pascha (Easter). They’ll give up meat… then dairy… then fish…then wine... then oil. They’ll go from eating three meals to two, and then from two to one — and their one meal is basically just a peanut butter sandwich and carrot sticks. The most devout won’t eat at all from Holy Thursday until Easter Sunday.

The fast and the furious

This article is in The Spectator’s March 2020 US edition. Subscribe here. If the Roman Catholic Lent can be exemplified by fish fries, the Byzantine Catholic Lent can be encapsulated by Patrick Bateman’s final monologue in the movie American Psycho: ‘My pain is constant and sharp, and I do not hope for a better world for anyone. In fact, I want my pain to be inflicted on others.’ I am not a misanthrope. But a mere several days into the Byzantine Great Fast preceding Easter, going to social events can be torturous. The sight of meaty or cheesy foods causes me to want to pull the pin from my corporal grenade of self-control.

fast